Blend 23 | Summer Cider

Traditional Heirloom Cider

T.H.C. 23 - Summer Cider

6.4% - dry cider

Apples:

Winter Pearmain,Wickson, Golden GrimesMutsu, Ribston Pippin, Northern Spy, Arkansas Black [Heirloom]

2018 Harvest’s blend of high acid heirloom style apples grown organically at Heirloom Orchards in Hood River, OR. Proper aging has softened the acidity and brought out the fruitiness of this blend. This is a perfect refreshing summertime blend, the last of our 2018 harvest juice.

TA - 5.5
RS - 0%
145 Gallons
Released: July 2020

Blend 22 | East meets West

Traditional Heirloom Cider

T.H.C. 22 - East meets West

6.5% - medium dry cider

Apples:

50% - Golden, Macintosh, King, Melrose, Burgundy [Lazy J]

50% - Wickson, Mutsu, Ribston Pippin, Arkansas Black [Heirloom]

2018 Harvests from Lazy J Organic orchards from Port Angeles, WA & Heirloom Organic orchards from Hood River, OR. Fermented in orchard blends and aged in stainless for an year before blending. Together they create a crisp, flavorful and full bodied cider!

TA - 6.5
RS - 0.5%
185 Gallons
Released: January 2020

Blend 21 | Forest of Dean

Traditional Heirloom Cider

T.H.C. 21 - Forest of Dean

6.8% - dry Cider

Apples:

90% - Estate Foxwhelp

10% - King, Melrose, Burgundy, and Gravenstein Blend - Lazy J Farm & Orchards

2018 Harvest of Estate Foxwhelp and Lazy J orchards organic heirloom blend. The Forest of Dean is in the county of Gloucestershire in England. It is where the original Foxwhelp Apple was found, and the best cider was made from that tree above a fox den, circa 1664.

TA - 7.2
RS - 0.5%
180 Gallons
Released: November 2019